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Traditional - 5 Hour
Reception (Minimum 50 People)
Top Shelf
Open Bar (5 Hours)
** Wedding Invitations (25% Discount)
** Wedding Cake (Choose Design, Flavor and Style)
** Beautiful Reception Rooms
Fresh Flowers or Roses for all Tables
Chilled Spumanti Toast
** White Chair Covers & Bows |
Elegantly
Coordinated Linens (many colors)
Floor Plan and Seating Charts
Decorated Head Table
Lanterns on All Tables
Wedding Coordinator to supervise your Special Day
Indoor Atrium Courtyard for picture taking |
Choose
Any Time Frame- Mornings, Afternoon or Evenings *Restrictions Apply
Social Hour
When your guests arrive they will enjoy the following artistic table
display with their open bar
An Assortment of Imported and Domestic assorted cheeses,
Fresh Cut Vegetables and Dips, Crackers and Wafers, Fresh Cut Vegetables and
Dips
Appetizers (Choice of One)
Fresh Cut Fruits •Antipasto Assortment •
Eggplant Parmesan • Chef's Soup • Honey Dew Melon with
Imported Prosciutto • Manicotti, Penne or Tortellini • Sauce Choices: Marinara,
Pink Basil
Vodka Sauce, Light Pesto Cream or Bolognese
(For an additional appetizer add $3.00)
Salad Course (Choice of One)
Capri Garden Salad • Caesar Salad • Mixed Field
Greens
Entrees (Choice of Three)
Chicken Breast Scallopini - fresh basil, cream, wild portabella mushrooms and
romano cheese
Chicken Cordon Bleu - stuffed
with ham and swiss cheese topped with Bechamel Sauce
Chicken Parmesan - topped with marinara and mozzarella
cheese, then oven baked
Roasted Sliced Top Sirloin of Beef - with
natural house made gravy
Baked Stuffed Filet of Sole - seafood
stuffing and topped with newburg sauce
Baked Atlantic Salmon Filet - with
with light natural lemon dill sauce
Broiled N.Y. Sirloin - Thick
Cut
Herb Crusted Stuffed Pork
Loin - with sweet sausage and corn bread stuffing topped
with apple glaze
Stuffed Chicken Breast Alla
Capri - Stuffed with 5
grains and vegetables, topped with cranberry orange glaze
Fresh Roasted Turkey - with sage dressing, pan gravy and cranberry sauce
*Roast Prime Rib of Beef - Heavy
Cut with au jus
*Baked Stuffed Jumbo Shrimp (4) - with
seafood stuffing
Tender Filet Mignon - topped
with port wine bordelaise sauce ............MP
Surf and Turf- Prime Rib or
Steak and Seafood Stuffed Shrimp .............MP
Vegetarian Choices Available - Please Inquire
Childrens Menu Available
Bread Basket, Butter, Condiments
— Other Entrees Available, Please Inquire —
$68.00 per person complete
** Custom Wedding Cake (choose Design & Flavor)
$3.50 pp
**Choose Prime Rib or Stuffed Shrimp for an additional $5.00 per person
complete
Above are complete prices including Tax and Service Charge
Coffee, Tea, Decaffeinated Coffee, Milk
*For additional hour of time and bar add $4.00 per person complete (
if available)
Special Discounts on all Functions in January,
February and March
** Some Restrictions apply. Prices and menu subject to change without
notice.
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